From Africa's highlands — to your world
BABA COFFEE SUPPLY (PVT) S.A is a CIPC-registered South African importer of traceable, sustainably-grown raw coffee and cocoa beans — sourced directly from 400+ partner farmers across Uganda.
Founded in 2025, BABA COFFEE SUPPLY (PVT) S.A is headquartered in Johannesburg and proudly registered with the CIPC of South Africa. We identified the disconnect between Uganda's world-class smallholder farmers and international buyers — and we built the bridge.
Through our exclusive partnership with KIBE COFFEE AND COCOA SUPPLIES UGANDA LIMITED, we supply fully traceable, sustainably-grown beans that are extraordinary in every cup and every chocolate bar.
"From tree to export — nothing is hidden."
Whether you're a roastery, chocolate manufacturer, distributor, or retailer — we provide full export documentation, flexible quantities, and a dedicated account manager for every order.
Documents With Every Shipment
Every shipment we dispatch from Kampala or Mombasa is graded, sampled and documented to international green-coffee and cocoa standards — so your QA team sees exactly what to expect on arrival in your warehouse.
| Origin | Bugisu, Mt Elgon (1,500–2,300 m) |
| Process | Fully washed, sun-dried on raised beds |
| Screen Size | 17/18 (AA) · 15/16 (A) |
| Cup Score | 84+ SCA points |
| Moisture | 10.0 – 11.5% |
| Defects | ≤ 5 / 300 g (Specialty Grade 1) |
| Packaging | 60 kg jute · 1 MT GrainPro liners |
| Origin | Western & Central Uganda |
| Process | Natural / sun-dried |
| Screen Size | 15 standard · 18 premium |
| Caffeine | 2.0 – 2.7% |
| Moisture | 11.0 – 12.5% |
| Defects | ≤ 150 / 300 g (FAQ) · ≤ 50 (Premium) |
| Use | Espresso blends · instant manufacturing |
| Origin | Bundibugyo, Mukono, Hoima |
| Variety | Forastero / Trinitario blends |
| Fermentation | 5 – 7 days, box / heap |
| Moisture | ≤ 7.0% |
| Bean Count | 90 – 110 / 100 g |
| Defects | ≤ 4% slaty · ≤ 3% mouldy |
| Use | Couverture · mass · fine-flavour |
Sample lots from 5 kg. Trial containers from 1 MT. Production volumes up to 3 × 40-ft FCL per month per origin.
FOB Mombasa or Dar es Salaam · CIF any port · DDP Johannesburg, Cape Town, Durban. Transit 18–28 days to ZA.
Pre-shipment samples couriered free of charge. Independent inspection (SGS, Bureau Veritas, Cotecna) on request. SCA-certified Q-grader cup notes available.
Aligned with FSSC 22000, Fairtrade, Rainforest Alliance, EU Reg. 2023/915 on contaminants, and the EUDR (Regulation 2023/1115) for deforestation-free supply chains.
Samples: 5–7 working days. FOB ready: 14–21 days from confirmation. Repeat orders: 10 days when origin stock is held.
30% T/T deposit + 70% against B/L copy · L/C at sight via SBSA, ABSA, FNB or Stanbic · Open account for established counterparties after 3 successful shipments.
The Arabica we sourced from BABA has outstanding cup quality — bright, clean, with remarkable fruit complexity. Full traceability docs made customs completely seamless.
Our chocolate lines have transformed since switching to BABA's Ugandan cocoa. Deep, fruity, complex — exactly what premium artisan chocolate makers need.
Working with BABA is seamless. Logistics, documentation, quality control — all handled professionally. The team is responsive and the product is consistently exceptional.
Cocoa Harvest Season
Farm Life, Uganda
Premium Coffee Beans
Our Partner FarmersOur exclusive supply partner brings 400+ verified smallholder farmers under one quality-assured umbrella.
KIBE represents over 400 smallholder farmers across Uganda's premium growing regions. Their direct sourcing model ensures farmers receive fair compensation while buyers receive beans of verified, exceptional quality — with full traceability from specific farm to export.
Learn About Our Partnership →Speak with our team about pricing, availability, and logistics. We respond within 24 hours.